Breakfast 5. Sugary and fatty sweets, such as blueberry, bran muffins and doughnuts give only a tem porary lift. ( F) 6. On a breakfast buffet table there must be some variety of foods to meet the needs of all guests. T) 7. The traditional continental breakfast buffet seems to be economicaL (T) 8. If the guests have enough time and like to savor the meal a little longer, a breakfast buffet is appropriate.(F) 旅游英语 Unit four--Text旅游英语 5. Sugary and fatty sweets, such as blueberry, bran muffins and doughnuts give only a temporary lift. ( ) 6. On a breakfast buffet table, there must be some variety of foods to meet the needs of all guests. ( ) 7. The traditional continental breakfast buffet seems to be economical.( ) 8. If the guests have enough time and like to savor the meal a little longer, a breakfast buffet is appropriate. ( ) Breakfast Unit Four--Text F T T F