1. 知识目标： (1)To understand the basic concepts of microbe and microbiology (2)To understand the methods,goals and advantages of microbiology studying (3)To understand the scope of microbes and general characteristics and cell structures of microorganisms (4)To know about the relationship between microbes and human 2.技能（能力）目标： (1)To know about the basic methods and procedures of microbiology study 二、授课内容（依据教学大纲）及时间分配 Lecture 1: (1)Definition of microbe and microbiology (2 min) (2)General Characteristics of Microorganisms and Their applications (5 min (3)The Cellular Organization of Microorganisms (10 min (4)Microbial Dimensions(4 min) (5)Human Use of Microorganisms (5 min) (6)General classification of Microorganisms (4 min) (7)Microbial Roles in Infectious Diseases (5 min)1. 知识目标： (1) To understand the basic concepts of microbe and microbiology (2) To understand the methods, goals and advantages of microbiology studying (3) To understand the scope of microbes and general characteristics and cell structures of microorganisms (4) To know about the relationship between microbes and human 2. 技能（能力）目标： (1) To know about the basic methods and procedures of microbiology study 二、授课内容（依据教学大纲）及时间分配 Lecture 1: (1) Definition of microbe and microbiology (2 min) (2) General Characteristics of Microorganisms and Their applications (5 min） (3) The Cellular Organization of Microorganisms (10 min） (4) Microbial Dimensions(4 min) (5) Human Use of Microorganisms (5 min) (6) General classification of Microorganisms (4 min) (7) Microbial Roles in Infectious Diseases (5 min)