The Most Common Menu Mistake Exercises I. Based on your reading of the text, which of the following statements is true(tor false(F)? 1. Restaurant operators do not believe that changing and improving the menu alone can raise profits, just because there is no proof of it. F) 2. The more items that need to be given special attention to in a menu for increasing profits, the bigger size the menu should be 3. If a customer spends a lot of time in order, the turnover and profits of the restaurant would be reduced. (T 4. You can use other colors in printing the words in the menu besides the color of black, but for the colored paper. F) 5. If you want to add some descriptions of dishes into the menu you should give them to a professional writer, not the chef in the kitchen and the manager up front. (F) 旅游英语 Unit seven--Text旅游英语 Exercises I. Based on your reading of the text, which of the following statements is true (T) or false (F)? 1. Restaurant operators do not believe that changing and improving the menu alone can raise profits, just because there is no proof of it. ( ) 2. The more items that need to be given special attention to in a menu for increasing profits, the bigger size the menu should be. ( ) 3. If a customer spends a lot of time in order, the turnover and profits of the restaurant would be reduced. ( ) 4. You can use other colors in printing the words in the menu besides the color of black, but for the colored paper. ( ) 5. If you want to add some descriptions of dishes into the menu, you should give them to a professional writer, not the chef in the kitchen and the manager up front. ( ) The Most Common Menu Mistakes F T T F F Unit Seven--Text