点击下载：《食品化学与分析 Food Chemistry and Analysis》课程PPT教学课件（英文版）Physical State of Ingredients in Food Systems
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EMULSIFIER Oil Water Mayonnaise Water Oil Margarine Emulsifier Hydrophobicgroup Hydrophilic groupEMULSIFIER Oil Water Mayonnaise Water Oil Margarine Emulsifier Hydrophobicgroup Hydrophilic group
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点击下载：《食品化学与分析 Food Chemistry and Analysis》课程PPT教学课件（英文版）Physical State of Ingredients in Food Systems
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