4/26/2017 Poultry Processing Operations Poultry Processing Operations Finished Product Standards(FPS) Finished Product Standards(FPS) Designed to ensure that the slaughter and FPS are applied in two separate phases evisceration procedures are in control Pre-chill testing phase Criteria consists of nonconformances to processed birds before and after chilling to ensure product Post-chill testing phase is wholesome and unadulterated A 10-bird sample is collected before the Nonconformances present at certain statistical product enters the chiller and after the levels indicates process difficulties and corrective product leaves the chiller action is required Incidence of nonconformances is determined Nonconformances are in 3 categories:processing. from the sample group trim,and post-chill Poultry Processing Operations Poultry Processing Operations Finished Product Standards(FPS) Finished Product Standards (FPS) .Pre-chill PFS are divided into 2 categories .Reprocessing to correct the condition causing -processing nonconformance is called rework -trim Processor test randomly selected groups for Processing monitors the output of the nonconformances dressing and evisceration procedures The inspector must check the rework procedure Trim monitors the establishment's ability to .All corrective actions are the responsibility of the remove unwholesome lesions and conditions processing facility from inspected carcasses .Inspector can identify,segregate and retain Each category is monitored independently affected products4/26/2017 15 Poultry Processing Operations Finished Product Standards (FPS) • Designed to ensure that the slaughter and evisceration procedures are in control • Criteria consists of nonconformances to processed birds before and after chilling to ensure product is wholesome and unadulterated • Nonconformances present at certain statistical levels indicates process difficulties and corrective action is required • Nonconformances are in 3 categories: processing, trim, and post-chill Poultry Processing Operations Finished Product Standards (FPS) • FPS are applied in two separate phases - Pre-chill testing phase - Post-chill testing phase • A 10-bird sample is collected before the product enters the chiller and after the product leaves the chiller • Incidence of nonconformances is determined from the sample group Poultry Processing Operations Finished Product Standards (FPS) • Pre-chill PFS are divided into 2 categories - processing - trim • Processing monitors the output of the dressing and evisceration procedures • Trim monitors the establishment’s ability to remove unwholesome lesions and conditions from inspected carcasses • Each category is monitored independently Poultry Processing Operations Finished Product Standards (FPS) • Reprocessing to correct the condition causing nonconformance is called rework • Processor test randomly selected groups for nonconformances • The inspector must check the rework procedure • All corrective actions are the responsibility of the processing facility • Inspector can identify, segregate and retain affected products