Cheese is a very varied group of dairy products, produced mainly in Europe, North and South America, Australia and New Zealand and to a lesser extent in North Africa and the Middle East, where it originated during the Agricultural Revolution, 6000-8000 years ago. Cheese production and con- 10A and 10B), is increasing in traditional

• 1.1 Water, national resources and environment 1.2 Water characteristic and quality of water 1.3 The Methods of Demineralization of Water 1.4 Waste Water 1.5 Surface Tension and Surface Absorption 1.6 Construction Characteristic and Solution Property of Tenside 1.7 Usually Employed Tenside and their Biodegradability • 1.7.1 Anionic Tenside • 1.7.2 Nonionic Tenside • 1.7.3 Cationic Tenside • amphoteric Tenside 1.8 Functional 1.9 Relation of Chemical Construction and Property of Surfactant

1. memorize the key words, expressions and sentence patterns in the texts 2. understand and follow the major ideas of optimism and positive thinking 3. tell stories of optimism and positive thinking using language knowledge learnt in the unit 4. make a figure report on the author of text B 5. analyze and evaluate the writing styles and techniques of Text A & B 6. write a letter on optimism and positive thinking using some of the writing techniques learnt

• Last lecture review • MOSFET and IGBT • Turn-on and turn-off transitions of power devices • Switching loss and power loss of power devices • New devices and other means for lowering loss

High temperature corrosion tests in 75%Na2SO4-25%. NaCl molten salt have been conducted on waspalloy specimens plasma sprayed with Co-Cr-B-Si, Ni-Cr-B-Si-hCr3C2, X-40, X-40 + TiC and Ni/Al + Al2O3 coatings, test coupons were exposed isothermally at 750℃up to 200 h. After the corrosion tests, each sample was examined by OM, SEM and EMPA. It was found that X-40, X-40 + TiC and Ni/Al + Al2O3 were violently corroded by the molten salt due to cracking and spalling of the coatings, whereas Co-Cr-B-Si and Ni-Cr-B-Si + Cr3C2 exhibited superior corrosion resistance, which were thought to be related to the formation of chromium and silicon oxide film. A possible corrosion mechanism had been proposed and it is suggested that the excellent corrosion resistance and high hot-hardness of the two B-Si containing coatings may be of significance for applications in petroleum refining industry as

Chapter 1 Ten Principles of Economics Chapter 2 Thinking Like an Economist Chapter 3 Interdependence and the Gains from Trade Chapter 4 The Market Forces of Supply and Demand Chapter 5 Elasticity and Its Application Chapter 6 Supply, Demand and Government Policies Chapter 7 Consumers, Producers, and the Efficiency of Markets Chapter 8 Application: The Costs of Taxation Chapter 9 Application: International Trade Chapter 10 Externalities Chapter 11 Public Goods and Common Resources Chapter 12 The Design of the Tax System Chapter 13 The Costs of Production Chapter 14 Firms in Competitive Markets Chapter 15 Monopoly Chapter 16 Oligopoly Chapter 17 Monopolistic Competition Chapter 18 The Economics of Labor Markets Chapter 19 Earnings and Discrimination Chapter 20 Income Inequality and Poverty Chapter 21 The Theory of Consumer Choice Chapter 22 Frontiers of Microeconomics

Part I Human Organization 1 Organization of the Body 2 Chemistry of Life 3 Cell Structure and Function 4 Body Tissues and Membranes 5 The Integumentary System Part II Support and Movement 6 The Skeletal System 7 The Muscular System Part III Integration and Coordination 8 The Nervous System 9 The Sensory System 10 The Endocrine System Part IV Maintenance of the Body 11 Blood 12 The Circulatory System 13 The Lymphatic System and Immunity 14 The Respiratory System 15 The Digestive System 16 The Urinary System Part V Reproduction and Development 17 The Reproductive System 18 Human Development and Birth 19 Human Genetics Appendices A Reference Figures: The Human Organism B Understanding Medical Terminology C Answers to MedAlert Questions D Further Readings

I. Writing and Presentation 1. Typo and grammar mistake 2. Sentence and convention 3. Exercise and discussion II. Research Formulation 1. Definition before use 2. Research problem 3. Inadequacy of related work 4. Insight of your proposal 5. Exercise and discussion III. Experimentation 1. Questions and subjects 2. Experimental design 3. Threats to validity 4. Exercise and discussion

UNIT I: Protein Structure and Function Chapter 1: Amino Acids Chapter 2: Structure of Proteins Chapter 3: Globular Proteins Chapter 4: Fibrous Proteins Chapter 5: Enzymes UNIT II: Intermediary Metabolism Chapter 6: Bioenergetics and Oxidative Phosphorylation Chapter 7: Introduction to Carbohydrates Chapter 8: Glycolysis Chapter 9: Tricarboxylic Acid Cycle Chapter 10: Gluconeogenesis Chapter 11: Glycogen Metabolism Chapter 12: Metabolism of Monosaccharides and Disaccharides Chapter 13: Pentose Phosphate Pathway and NADPH Chapter 14: Glycosaminoglycans, Proteoglycans, and Glycoproteins UNIT III: Lipid Metabolism Chapter 15: Metabolism of Dietary Lipids Chapter 16: Fatty Acid and Triacylglycerol Metabolism Chapter 17: Complex Lipid Metabolism Chapter 18: Cholesterol and Steroid Metabolism UNIT IV: Nitrogen Metabolism Chapter 19: Amino Acids: Disposal of Nitrogen Chapter 20: Amino Acid Degradation and Synthesis Chapter 21: Conversion of Amino Acids to Specialized Products Chapter 22: Nucle

1. Studying the Nervous Systems of Humans and Other Animals 1 UNIT I NEURAL SIGNALING 2. Electrical Signals of Nerve Cells 31 3. Voltage-Dependent Membrane Permeability 47 4. Channels and Transporters 69 5. Synaptic Transmission 93 6. Neurotransmitters, Receptors, and Their Effects 129 7. Molecular Signaling within Neurons 165 UNIT II SENSATION AND SENSORY PROCESSING 8. The Somatic Sensory System 189 9. Pain 209 10. Vision: The Eye 229 11. Central Visual Pathways 259 12. The Auditory System 283 13. The Vestibular System 315 14. The Chemical Senses 337 UNIT III MOVEMENT AND ITS CENTRAL CONTROL 15. Lower Motor Neuron Circuits and Motor Control 371 16. Upper Motor Neuron Control of the Brainstem and Spinal Cord 393 17. Modulation of Movement by the Basal Ganglia 417 18. Modulation of Movement by the Cerebellum 435 19. Eye Movements and Sensory Motor Integration 453 20. The Visceral Motor System 469 UNIT IV THE CHANGING BRAIN 21. Early Brain Development 501