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2.1 化学键的定义 Definition of chemical bonding 2.2 离子键理论 Ionic bond theory 2.4 共价键的概念与路易斯结构式 Concept of the covalent bond theory and Lewis’ structure formula 2.8 金属键理论 Metallic bond theory 2.9 分子间作用力和氢键 Intermolecular forces and hydrogen bonding 2.5 用以判断共价分子几何形状的价层电子对互斥理论 VSEPR for judging the configuration of the covalence molecular 2.6 原子轨道的重叠 — 价键理论 Superposition of atomic orbital — valence bond theory 2.7 分子轨道理论 Molecular orbital theory 2.3 理想晶体结构 Structure of ideal crystal
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1.1 亚原子粒子 subatomic particles 1.2 波粒二象性— 赖以建立现代wave-particle duality — a 模型的量子力学概念 fundamental concept of quantum mechanics 1.3 氢原子结构的量子力学模型 the quantum mechanical model of the structure of hydrogen atom— — 波尔模型 Bohr’ model 1.4 原子结构的波动力学模型 the wave mechanical model of the structure of atom 1.5 多电子原子轨道的能级 the energy level of many-electron atoms 1.6 基态原子的核外电子排布 ground-state electron configuration 1.7 元素周期表 the periodic table of elements 1.8 原子参数 atomic parameters
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第一讲 C语言程序设计入门 第二讲 数据类型、运算符和表达式 第三讲 顺序结构 第四讲 选择结构 第五讲 循环结构 第六讲 函数 第七讲 数组与字符串 第八讲 指针 第九讲 结构 第十讲 文件处理 第十一讲 预处理器 Program Design in C Language Introduction Data types, operators and expressions Sequence structure Selection structure Repetition structure Functions Arrays and strings Pointers Structures File processing The preprocessor
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Part I Molecular Components of Cells 1 The Facts of Life: Chemistry Is the Logic of Biological Phenomena 2 Water: The Medium of Life 3 Thermodynamics of Biological Systems 4 Amino Acids and the Peptide Bond 5 Proteins: Their Primary Structure and Biological Functions 6 Proteins: Secondary, Tertiary, and Quaternary Structure 7 Carbohydrates and the Glycoconjugates of Cell Surfaces 8 Lipids 9 Membranes and Membrane Transport 10 Nucleotides and Nucleic Acids 11 Structure of Nucleic Acids 12 Recombinant DNA, Cloning, Chimeric Genes, and Synthetic Biology Part II Protein Dynamics 13 Enzymes—Kinetics and Specificity 14 Mechanisms of Enzyme Action 15 Enzyme Regulation 16 Molecular Motors Part III Metabolism and Its Regulation Part IV Information Transfer
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CHAPTER 1 Structure and Properties of Organic Compounds 1 CHAPTER 2 Bonding and Molecular Structure 13 CHAPTER 3 Chemical Reactivity and Organic Reactions 31 CHAPTER 4 Alkanes 50 CHAPTER 5 Stereochemistry 69 CHAPTER 6 Alkenes 87 CHAPTER 7 Alkyl Halides 118 CHAPTER 8 Alkynes and Dienes 140 CHAPTER 9 Cyclic Hydrocarbons 162 CHAPTER 10 Benzene and Polynuclear Aromatic Compounds 189 CHAPTER 11 Aromatic Substitution;Arenes 205 CHAPTER 12 Spectroscopy and Structure 230 CHAPTER 13 Alcohols and Thiols 256 CHAPTER 14 Ethers, Epoxides, Glycols, and Thioethers 278 CHAPTER 15 Carbonyl Compounds:Aldehydes and Ketones 302 CHAPTER 16 Carboxylic Acids and their Derivatives 331 CHAPTER 17 Carbanion-Enolates and Enols 373 CHAPTER 18 Amines 400 CHAPTER 19 Phenolic Compounds 430 CHAPTER 20 Aromatic Heterocyclic Compounds 448
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Review of protein structure hierarchy Nonpolar, Hydrophobic R-grou Primary structure Glycin (Gly, G) Aa,A≌ alina (VaL V. Leucine(Lou, L) Isoleucine{,非 MAAAAAAGPEMVRGQVE 20 amino acids Phenylalanine(Ph,月
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5.1 The atomic structure of hydrogen 5.2 The atomic structure of many-electron atoms 5.3 Periodic law of elements
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8.1 The atomic structure of hydrogen 8.2 The atomic structure of many-electron atoms 8.3 Periodic law of elements
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8.1 The atomic structure of hydrogen 8.2 The atomic structure of many-electron atoms 8.3 Periodic law of elements
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8.1 The atomic structure of hydrogen 8.2 The atomic structure of many-electron atoms 8.3 Periodic law of elements
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