174 Entries by category Gum arabic. see Gums Animal diets Apple Hydrocolloid, see Gums; Gelling agent Apricot Apricot-dried, see Dried fruit Artichoke- glob Isoascorbic acid see ascorbic acid Artichoke-Jerusalem Asparagus Karaya gum, see Gums Atchar Aubergine Avocado Minerals and trace elements Bacon, see Meat: Nitrite reduction Nitrite reduction Barle Bean, see Legum Pantothenic acid Beef. see meat Phospholipids, see Lipids ment, see Colour Blackberry. see Berries Blackcurrant, see berries olysaccharide, see Carbohydrate: Pectin and cellu- Bread, see Cereal grains; Cereal products Pteroylglutamic acid, see Folic acid Pyridoxine Bulbs. see Garlic: Onion Cabbage Riboflavin Cantaloupe, see Melon Capsicum Solanine, see potato Carambola Carrot Sugar Cashew nut. see Nut Cauliflower, see Cabbage Thiamine Cereal grains Cereal products Trace elements see Minerals and trace elements Cheese, see Dairy products Tragacanth gum, see Gums Chestnut. see Nut Vitamin A. see Retinol Chicken, see Poultry Vitamin bl. see Thiamine Citrus fruit Vitamin B2. see Riboflavin Clam, see Seafood Vitamin B5. see Niacin Cocoa beans Vitamin B6, see Pyridoxine Coconut itamin Bl0. see biotin Coffee beans itamin B12, see Cyanocobalamin Composite foods Vitamin C. see ascorbic acid Convenience foods, see Composite foods: Ready Vitamin D, see Calciferol meals Vitamin E see Tocopherol Cucumber gum, see Gums Currants, see Dried fruit D Albumen, see eggs Dried egg, see Eg Dried fish, see Fish -dried174 Entries by category Gum arabic, see Gums Gums Hydrocolloid, see Gums; Gelling agent Animal diets Apple Apple juice. see Juice Apricot Apricot -dried. see Dried fruit Artichoke -globe Artichoke -Jerusalem Asparagus Atchar Aubergine Avocado Inulin Isoascorbic acid, see Ascorbic acid Karaya gum, see Gums Lipids Minerals and trace elements Nitrite reduction Pantothenic acid Pectin and cellulose Peptide. see Protein Phospholipids. see Lipids Pigment. see Colour Polymers Polysaccharide. see Carbohydrate: Pectin and cellu￾lose: Polymers Proteins Pteroylglutamic acid. see Folic acid pyridoxine Bacon, see Meat; Nitrite reduction Banana Barley Bean, see Legume Beef, see Meat Beetroot Her Berries Blackberry, see Berries Black currant, see Berries Blueberry, see Berries Bread, see Cereal grains; Cereal products Brinjal, see Aubergine Broccoli Bulbs, see Garlic; Onion Retinol Riboflavin Solanine, see Potatoes Starch Sugar Thiamine Tocopherols Trace elements, see Minerals and trace elements Tragacanth gum, see Gums Vitamin A, see Retinol Vitamin B I, see Thiamine Vitamin B2, see Riboflavin Vitamin B5, see Niacin Vitamin B6, see pyridoxine Vitamin BIO, see Biotin Vitamin B12, see Cyanocobalamin Vitamin C, see Ascorbic acid Vitamin D, see Calciferol Vitamin E see Tocopherol Vitamins Xanthan gum, see Gums Cabbage Cantaloupe, see Melon Capsicum Carambola Carrot Cashew nut, see Nut Cauliflower, see Cabbage Cereal grains Cereal products Cheese, see Dairy products Cherry Chestnut, see Nut Chicken, see Poultry Citrus rruit Clam, see Seafood Cocoa beans Coconut Coffee beans Composite roods Convenience foods, see Composite foods; Ready meals Cranberry, see Berries Crustacea, see Seafood Cucumber Currants, see Dried fruit Food products Dairy products Dates Dates -dried, see Dried fruit Dried egg, see Egg -dried Dried fish, see Fish -dried Albumen, see Eggs Almond, see Nuts