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General introduction Gram-negative, obligate intracellular coccobacilli bacteria that infect mammals and arthropods Rickettsiae are transmitted in the arthropods, which serves as both vector and reservior Both dna and rna Is sensitive to antibiotic
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Introduction to Engineering Heat Transfer These notes provide an introduction to engineering heat transfer. Heat transfer processes set limits to the performance of aerospace components and systems and the subject is one of an enormous range of application. The notes are intended to describe the three types of heat transfer and provide basic tools to enable the readers to estimate the magnitude of heat transfer rates in realistic aerospace
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Unit 3 Brief Introduction of Computer Text 1 Do You have a Computer? Passage A An Hui (A) and Xiao Ming (B)are two high-school students. They meet each other when they are now on their way home. A: Hello, Xiao Ming
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Introduction to Soil Science By Genxing Pan Department of Soil Science,& Inst. Resources, Ecosystem& Environment of Agriculture (IREEA) www.ireea.kyjg. njau.edu.cn
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8.1 Introduction to turbulence 8.2 Time-averaged governing equation for incompressible convective heat transfer 8.3 Zero-equation and one-equation model 8.4 Two-equation model 8.5 Wall function method 8.6 Low-Reynolds number k-epsilon model 8.7 Brief introduction to recent developments
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一、光分析及其特点 optical analysis and its feature 二、电磁辐射的基本性质 properties of electromagnetic radiation 三、光分析法的分类 classification of optical analysis 四、各种光分析法简介 a brief introduction of optical analysis 五、光分析的进展 development of optical analysis
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Chapter 1: Introduction Books, literature and keywords Chapter 2: Metal Synthesis and Processing Other synthesis routes Chapter 3 Synthesis of metal nanoparticles Chapter 4: Introduction to polymer synthesis Chapter 6: Crystal growth 6.1 人工晶体 6.2 晶体材料的制备合成技术 溶液生长法 熔体生长法 固相生长法 气相生长法 6.3 提拉法生长技术的新进展 6.4 助熔剂法生长单晶 Chapter 7 VLS, VSS and CVTC processes for nanomaterials preparation 第一章 粉体 第⼆章 表面化学基础 第五章 流延成型技术 第六章 相转换法制备中空纤维管 第七章、挤出成型工艺 第八章 浸渍法修饰陶瓷微结构 第九章 烧结(Sintering)
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6.1 维生素 6.1.1 概述(Introduction)6.1.2 脂溶性维生素 The Fat-Soluble vitamin •维生素A •维生素D •维生素E •维生素K 6.2 矿物质(Mineral) 6.1.3水溶性维生素 The Water-soluble Vitamins 6.1.4 维生素在食品加工和贮藏中的变化 Variation of Vitamins in food processing and storage 6.2.1 Introduction 6.2.2 Minerals in foods 6.3.3 Acid foods & alkalin foods 6.3.4 Availability of minerals
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An introduction of gene function 1, Storing Information 2、 Replication 3、 Mutation
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《中国传统医学》课程PPT教学课件(Traditional Chinese Medicine)General introduction on acupt therapy——General introduction of acupuncture therapy
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