Food irradiation A Reference Guide Formerly Senior Research Scientist, Leatherhead Food RA, UK G W Gould BSc, MSc, PhD Formerly Senior Research Microbiologist, Unilever Research, UK WOODHEAD PUBLISHING LIMITED
BE.410 Spring 2003-Lecture 20 Images removed due to copyright considerations The following articles and research were discussed in this lecture Rawicz, W. et al. \Effect of Chain Length and Unsaturation on Elasticity of Lipid Bilayers
Review Fundamentals of multibody dynamics Newton-Euler equation I;=-×工+n+nF =fw+ff Rely on free-body diagram. Constraint force involved Compact form m ti=-WiMti+w+wf
Extend definition to material bodies: total work is the addition of the work done on all particles by forces distributed over the volume W by forces distributed over the surface t·udS