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solar energy as the driving force for this global process (Fig. 1). All living organisms also require a source of nitro￾gen, which is necessary for the synthesis of amino acids, nucleotides, and other compounds. Plants can generally use either ammonia or nitrate as their sole source of ni￾trogen, but vertebrates must obtain nitrogen in the form
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蛋白质与多肽一样,能够发生两性离解 1也有等电点。在等电点时(Isoelectric 蛋 point pl),蛋白质的溶解度最小,在电 场中不移动。 在不同的H环境下,蛋白质的电学性质 不同。在外液pH低于等电点的溶液中, 蛋白质粒子带正电荷,在电场中向负极 移动;在外液pH高于等电点的溶液中, 蛋白质粒子带负电荷,在电场中向正极 移动。这种现象称为蛋白质电泳- (Electrophoresis)带电粒子在电场中移 动的现象
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1. Carbohydrates are aldehyde or ketone compounds with multiple hydroxyl groups or substances that can yield such compounds on hydrolysis(p. 293) 1.1 Carbohydrates are the most abundant biomolecules on earth and have multiple roles in all forms of life. 1.1.1 Carbohydrates serve as energy stores (e.g., starch in plants, glycogen in animals), fuels (e.g., glucose), and metabolic intermediates (e.., ATP, many coenzymes)
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1. Early studies on the peptide(protein) structure 1.1 The peptide(o=c-n-h) bond was found to be shorter than the C-N bond in a simple amine and atoms attached are coplanar. 1.1.1 This was revealed by X-ray diffraction studies of amino acids and of simple dipeptides and tripeptides
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1. The nucleic acids, deoxyribonucleic acid (DNA) and ribonucleic acid (RNA), are polymers of nucleotide units 1.1 DNA consists of four kinds of deoxyribonucleotide units linked together through covalent bonds 1.1.1 Each nucleotide unit is made of a nitrogenous base (the various part in the four different deoxyribonucleotides), a pentose sugar and a phosphate group
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1. Proteins are extremely versatile in function and crucial in virtually all biological processes. 1.1 Almost all chemical reactions occurring in living organisms are catalyzed by enzymes. 1.1.1 Many thousands of enzymes have been discovered, each catalyzing a different kind of chemical reaction
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一、蛋白质的降解 (一)机体对外源蛋白的需要及其消化作用: 1、什么是氮平衡? 机体摄入蛋白质的量和排出量在正常情况下处于平 衡状态,称为氮平衡 氮的正平衡氮的负平衡 2、氨基酸代谢库
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7-3核酸的物理化学性质上册P502 (一)核酸的水解:所有糖苷键和磷酸酯键都能被水解。 (1)酸水解:糖苷键比磷酸二酯键易被水解,嘌呤碱糖苷键比嘧啶碱更易水解。 (2)碱水解:磷酸酯键易水解,RNA比DNA易水解,因为RNA核糖上有2-OH,水解过程见P502
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本文参考国内外文献总结了近几年来抗生素去除方法的研究近况。主要包括:(1)抗生素的定义及主要分类;(2)环境中抗生素的来源:(3)抗生素的去除方法(传统处理法、氧化法、吸附法、电化学处理法、薄膜法、超声法、微生物降解法等),详细阐述了每一种处理方法的作用机理及去除效果:(4)对各种抗生素处理方法进行优缺点的总结并对未来应用做了展望
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一、学科平台和专业核心课程 1有机化学/有机化学 2有机化学实验 3化工原理 4分析化学 5分析化学实验 6物理化学 7线性代数 8工程制图与 Auto CAD 二、专业方向课程 1化学反应工程 2化学工艺学 3化工设计基础 三、专业选修课程 1计算机在化工中的应用 2专业英语 3材料现代分析方法 4生物技术制药基础 四、集中实践课程 1专业综合实验 2化工原理课程设计 3毕业实习 4毕业论文(设计)
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