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Nobel Lecture, June 2, 1920 The genesis and present state of development of the quantum theory If i take it correctly that the duty imposed upon me today is to give a public lecture on my writings, then i believe that this task, the importance of which i am well aware through the gratitude felt towards the noble-minded founder of our Foundation, cannot be more suitably fulfilled than by my trying to give you the story of the origin of the quantum theory in broad outlines and to couple with this, a picture in a small frame of the development of this theory up
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Task Team of FUNdaMENTAL aCCOUNtIng School of Business. Sun Yat-sen University Lesson 2 Economic Transactions and Accounting equation Exercises 1. Lion Company had a net cash inflow of $80,000 from operating activities. It spent $40,000 on investing activities. Lion Company received $50,000 in cash from issuing stock. Calculate the ease or decrease in cash
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Sliding Filament Model Myosin head Myosin filament Actin binding site Actin filament As the actin filament sin filament. the Rate constants k myosin head can bind to it at the red triangl
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Soil fertil Soil fertility is the characteristics of soil that enables it to Provide nutrients in adequate amounts in adequate time In appropriate balance for growth of particular plant(s)
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Introduction The purpose of this lecture is to help you familiarize with the workings of sequential equi- librium and \sequential equilibrium lite, i.e. perfect Bayesian equilibrium. The main focus is the \reputation\ result of Kreps and Wilson(1982). You should refer to OR for details and definitions: I am following the textbook quite closely. of the game in which an incumbent faces a sequence of K (potential) entrants. It is clear that, in the subgame in which the last entrant gets a chance to play, the incumbent will
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It is often stated by those in the meat and refrigeration industries that 'anyone can measure a temperature. Many millions of measurements are made of both meat and environmental temperatures in the meat industry. However, in many cases the measurements made are an unreliable guide to the effectiveness of the refrigeration process. Even when the correct tem- peratures have been obtained the data are often poorly analysed and rarely acted upon
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Whilst a number of characteristics affect the overall quality and acceptability of both fresh and frozen meats, tenderness is the major characteristic of eating quality because it determines the ease with which meat can be chewed and swallowed. The tenderness of meat is affected by both chilling/freezing and storage. Under the proper conditions, tenderness is well maintained throughout the chilled/frozen storage life, but improper chilling/freezing can produce severe toughening and meat of poor eating quality
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Chapter 3 Technology of Electronic Commerce 3.1 A short history of the Internet and the web The Internet was the result of some visionary thinking by people in the early 1960s who saw great potential value in allowing computers to share information on research and development in scientific and military fields. J CR Licklider of MIT, first proposed a global network of computers in 1962, and moved over to the Defense Advanced Research Projects Agency(DARPA) in late 1962 to head the work to develop it Leonard Kleinrock of MIT and later UCLA developed
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The reaction on the left end is not exact because 1. The order of interpolation is too low, a higher order of interpolation would give the right reaction 2. The distributed load attributed to node one does not ke it into the solution
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We are going to consider the forces exerted on a material. These can be external or internal. External forces come in two flavors: body forces(given per unit mass or volume) and surface forces(given per unit area). If we cut a body of material in equilibrium under a set of external forces along a plane as shown in fig. 1. and consider one side of it we draw two conclusions: 1 the equilibrium provided by the loads from the side taken out is provided by a set of forces that are distributed among the material particles adjacent to
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