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must also consider heating andor cooling requirements as well as to deliver the desired head pressure to overcome hydraulic pressure drop. Operating costs must also consider equipment maintenance, cost of cleaning chemicals and labor costs
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Introduction: the principles of infrared heating Sir William Herschel discovered infrared – or heat radiation – in the 1800s when he was attempting to determine the part of the visible spectrum with the minimum associated heat in connection with the astronomical observations he was making
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7.1 Introduction Both food processors and consumers have a basic need for valid and relevant nutritional information; on the one hand to guide production and marketing of genuinely functional products, and on the other to allow selection of products according to efficacy
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5.1 Introduction In this chapter, copper is considered as a case study for the measurement of the effect of nutrient intake. The importance of the role of copper in biological systems is first explored in a brief review of selected human cuproenzymes
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Improving the nutritional quality of food is a key requirement for the food industry. There are a number of factors which have made this area one of growing importance, including:
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BIOREACTORS FOR PLANT CELL TISSUE AND ORGAN CULTURES (by Shinsaku Takayama) ...... 3.1 Background of the Technique-Historical Overview
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The widespread use of advanced control and process automation for biochemical applications has been lagging as compared with industries such as refining and petrochemicals whose feedstocks are relatively easy to characterize and whose chemistry is well understood and whose measure￾ments are relatively
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Vorwort 1, 5 Tage(18 Stunden)4, 5 Personen, 5,5 Computer 8 Kannen Kaffee c a. 10000 Kcal Bei diesem Skript ist zu beachten Bei sich in analoger Weise wiederholenden
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《商务智能:数据分析的管理视角 Business Intelligence, Analytics, and Data Science:A Managerial Perspective》教学资源(教师手册,原书第4版)01 An Overview of Business Intelligence, Analytics, and Data Science
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《商务智能:数据分析的管理视角 Business Intelligence, Analytics, and Data Science:A Managerial Perspective》教学资源(教师手册,原书第4版)03 Descriptive Analytics II:Business Intelligence and Data Warehousing
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