对外经济贸易大学：《营销学原理》课程教学大纲 Principles of Marketing（英文）

1.1营销观念 营销观念: 是以满足顾客需要为宗旨,从顾客需要出发安排 生产和经营活动的基本指导思想,它基于消费者 主权论

食品营销学是融合了市场营销学和经济学理论与方法的交叉学科,阐述了食品与市场 营销的关系,研究食品产品在市场营销中的营销环境、营销策略、营销方法。是食品相关专 业本科学生扩大视野、拓展能力的一门专业选修课程。 通过本课程的学习,使学生掌握基本的市场营销原理,熟悉农产品营销策略,了解营 销管理的方法。让学生从市场的角度更好地理解和认识食品科学、工程、工艺等专业知识

第一章 营销策划概述 第二章 营销策划原理 第三章 营销策划调研 第四章 营销策划思维与创意 第五章 营销战略策划 第六章 产品策划 第七章 价格策划 第八章 营销渠道策划 第九章 促销策划 第十章 营销策划书的编制 第十一章 营销策划管理

I. Factors Affecting Consumer I. Factors Affecting Consumer Behavior Behavior II. Types of Buying Decision II. Types of Buying Decision Behavior Behavior III. The Buyer Decision Process III. The Buyer Decision Process IV. The Buyer Decision Process IV. The Buyer Decision Process for New Products for New Products

I. Personal selling I. Personal selling II. Role of Sales force II. Role of Sales force III. Sales force management III. Sales force management IV. Selling process IV. Selling process V. Customer Relationship V. Customer Relationship Management Management

I. The Importance of I. The Importance of information information II. The Marketing Information II. The Marketing Information System III. The Marketing Research III. The Marketing Research Process Process IV. Research Plan Designing IV. Research Plan Designing and Execution and Execution

I. What is a Distribution I. What is a Distribution Channel? Channel? II. Roles of Distribution Channels II. Roles of Distribution Channels III. Designing of Distribution III. Designing of Distribution Channels Channels IV. Distribution Channel IV. Distribution Channel Management Management

I. Characteristics of Business I. Characteristics of Business Markets Markets II. Model of Business Buying II. Model of Business Buying Behavior Behavior III. Business Buying Situations III. Business Buying Situations and Process and Process IV. Value Building and Relationship IV. Value Building and Relationship Marketing Marketing V. Internal Marketing V. Internal Marketing

I. Managing Marketing Efforts I. Managing Marketing Efforts II. Organizing the Marketing II. Organizing the Marketing Department Department III. Four skills needed for III. Four skills needed for effective implementation effective implementation IV. Types of Control IV. Types of Control V. Marketing Control Process V. Marketing Control Process VI. Marketing Audits VI. Marketing Audits