4-1 消化器官(一) 4-2 消化器官(二) 4-3 消化生理

I. Concept of Hormone II. Endocrine vs. Nervous Syste Antagonist Effects Section 2 The Pituitary Hormones and Their Control by the Hypothalamus

Section 1 Energy Metabolism Section 2 Body temperature

Section 1 Physiology of the Receptor and Sense Organs Section 2 Visual Sense Organ

Section 1 Composition and Properties of the Blood Section 2 Hemostasis, Blood Coagulation and Fibrinolysis Section 3 Blood Group and Transfusion Agglutination（凝集）, hemolysis （溶血）and the transfusion reaction

1 生理状态下的酸碱平衡 2 酸碱平衡状况的指标 3 单纯性酸碱失衡 4 简介混合性酸碱失衡

一、英译中(Translate) 1、 vernalization 2、 floral induction 3、 short-day- plant

Seaction1 Structure of Cell Membrane and Membrane Transport Seaction2 Excitation and Excitability of Cell Seaction3 Propagation of Excitation in neuromuscular junction

1、耳的基本结构和生理 2、分泌性中耳炎的临床特征、病因、鉴别诊断、治疗原则

(1)掌握血浆晶体和胶体渗透压的形成和生理作用; (2)掌握红细胞的生理特性和生成调节; (3)掌握血小板的生理特性以及生成调节; (4)掌握血液的总功能; (5)熟悉血液的组成 (6)了解全血和血浆、血量和比容、血浆和血清的定义