厦门大学化学化工学院:《有机化学》课程教学资源(课件讲稿,双语版)第十四章 芳香化合物(14.1-14.2)Introduction

Compounds were classified as being either aliphatic or aromatic in the latter part of the nineteenth century. To be classified as aliphatic meant then that the chemical behavior of a compound was “fatlike”. To be classified as aromatic meant then that the compound had a low hydrogen/carbon ratio and that it was “fragrant”.
资源类别:文库,文档格式:PDF,文档页数:13,文件大小:104.03KB,团购合买
点击进入文档下载页(PDF格式)
共13页,试读已结束,阅读完整版请下载

相关文档