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22 Semiconductors G.S. Gildenblat, B. Gelmont, M. Milkovic, A. Elshabini-Riad, F.W. Stephenson, I.A. Bhutta, D.C. Look Physical Properties. Diodes. Electrical Equivalent Circuit Models and Device Simulators for Semiconductor Devices Electrical Characterization of Semiconductors
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Application of Electrical and Magnetic Fields in Bone and Soft Tissue Repair 114 Biomedical Sensors M.R. Neuman Physical Sensors.Chemical Sensors. Bioanalytical Sensors. Applications. Summar
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C. Synthesis of biologically active scaffolds (regeneration templates) 1. History of biologically active scaffolds (regeneration templates). 2. Physical chemistry of collagen: Melting of collagen quaternary structure (thromboresistance). Melting of collagen tertiary structure (gelatinization). 3. Synthesis of ECM analogs: lonic complexation
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Bilingual education I'll be teaching you Physical Chemistry this semester
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the present era of technological advances, particularly in the various imaging modalities, there is a growing conception among practicing physicians in cardiovascular medicine that bedside physical examination is unnecessary and does not provide useful information
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Significance General condition comprehension Confirm history information Specific sign collection for the diagnosis of certain disease infers certain accessory examines Grossly preclude some certain disorders Contribute a relation between the physician and the patient
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Definition Cyanosis refers to bluish(带蓝色的 带青色的) color of the skin and mucous membranes resulting from an increased quantity of reduced hemoglobin(亚铁血 红蛋白;还原血红蛋白),orof hemoglobin derivatives, in the small blood vessels of those areas. It is usually most marked in the lips, nail beds(甲床),ears, and malar (颧骨的;颊的) eminences
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In the present era of technological advances, particularly in the various imaging modalities, there is a growing conception among practicing physicians in cardiovascular medicine that bedside physical examination is unnecessary and does not provide useful information
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The best known and most widely used active packaging technologies for foods today are those engineered to remove undesirable substances from the headspace of a package through absorption, adsorption or scavenging. To achieve this goal a physical or chemical absorbent or adsorbent is incorporated in the packaging material or added to the package by means of a sachet. In most publications
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56.1 Introduction 56.2 Physical Sensors Temperature Sensors.Displacement and Force. Optical Radiation 56.3 Chemical Sensors Ion-Selective Electrode. Gas Chromatograph 56.4 Biosensors
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